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Why N Family Club?
We’re more than just a nursery group; we’re the UK’s most innovative early years education provider.
Our vision? To be the highest quality, and most loved, early years education group in the UK.
Our purpose? To inspire and develop the next generation to reach their full potential in an ever-changing world.
At N Family Club, we dreamed of creating a place where early years education would be reimagined. A place that fosters creativity, embraces a curriculum-led approach, and prepares children for the modern world. We’re proud to be making that dream a reality, and now, we’re inviting you to be a part of it!
What it means to be a Kitchen Assistant at N Family Club…
Supporting the Chef in our state-of-the-art commercial kitchens, you’ll be instrumental in delivering a wide range of diverse and exciting dishes to satisfy hungry appetites. You’ll play a key role in offering our children not only nourishing meals but also an education in flavor.
Working alongside the Chef, you’ll help create healthy, nutritious dishes that showcase our creativity and culinary expertise. Your passion for food and dedication to quality will ensure that every meal is both delicious and inspiring, contributing to a vibrant and dynamic kitchen environment.
Welcome to the lively world of N Family Redhill – where every day is an adventure in the heart of this vibrant town! Join the fun as part of our fantastic team at our 112-place N Redhill nursery, conveniently located right by the train station.
Commute with ease – it’s just a 6-minute walk from the station, or hop on the 460 or 420 bus for a direct route. And for those embracing the drive, on-street parking awaits, making your journey as smooth as a nursery rhyme.
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Key Responsibilities
- Assist with cooking fresh and inspiring food for our children, between 7am-4pm Monday-Friday, with some flexibility to meet the needs of the nursery;
- Pot-wash for the nursery, ensuring all crockery and cooking equipment are cleaned and sterilised appropriately;
- Follow our nutritionist-designed recipes and menu to ensure that each child receives the best possible level of vitamins and nutrients;
- Support the chef to cater for the differing dietary needs of different age groups, following food preparation and choking guidelines;
- Support the chef in catering to the allergies and dietary requirements of our children, ensuring you adhere to all policies and procedures to ensure there is no risk of cross-contamination and that each individual child’s nutritional needs are met;
- Support with the preparation of a daily lunch and smoothie for our nursery team, catering to different dietary needs;
- Support the chef in the timely completion of all kitchen paperwork and compliance related tasks, including a daily Due Diligence Diary and our kitchen Cleaning Schedule;
- Responsible for the ordering of food supplies from our accredited supplier, managing weekly ordering and efficient stock rotation;
- Responsible for always adhering to the company’s H&S policy: “Statement of Intent”
- Learn how to maintain and upkeep the kitchen to a 5 star Food Hygiene rating standard, adhering to all Environment Health industry regulations and requirements;
- Build and maintain excellent relationships with our nursery team, children and parents.
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